A quick and easy recipe for kidney bean tacos made with staple ingredients. The canned beans are transformed into super flavorful, creamy, cheesy refried...
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The sweet, smoky flavors of roasted fajita veggies baked into a soft, melty sweet potato with a crispy cheese topping… these vegetarian sweet potatoes...
Read More Vegetarian Fajita Stuffed Sweet Potatoes
My vegan version of Spaghetti alla Genovese (pasta with potatoes and green beans) uses an avocado pesto sauce for a deliciously creamy finish. This...
Read More Spaghetti Genovese with Potatoes, Green Beans & Avocado Sauce
A simple vegan gnocchi recipe with mushrooms and spinach in a creamy coconut milk sauce. This comes together easily on weeknights but has a...
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An easy vegetarian dinner with lots of flexibility and flavor! Tortellini, veggies and beans bake in a creamy pesto sauce with a cheese topping...
Read More Pesto Tortellini Bake
A creamy slow cooker mushroom risotto made entirely in your slow cooker – no browning in a pan required! This easy comforting recipe is...
Read More Slow Cooker Mushroom Risotto