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–+ servings

Air Fryer Bagel Sandwich

This toasted bagel sandwich is a fun, flexible lunch made easily in your air fryer! Go through your fridge and use up all your bits and pieces to make a satisfying and flavorful meal, quickly and with minimal clean up - this is especially perfect for work from home lunch breaks.
1 sandwich
Prep Time: 10 minutes
Cook Time: 8 minutes
5 from 1 rating
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Ingredients

  • 1 bagel
  • 2 slices cheese
  • other fillings: tomatoes, cheeses, vegetables, etc
  • 1 tbsp pesto mayo, dressing, or other sauce
  • 1 leaf lettuce

Instructions 

  1. Preheat the air fryer to 180C / 360F.
  2. Slice your bagel in half (if it didn't come pre-sliced) and place it in the air fryer, cut side up. Toast for 3 minutes until it is lightly browned around the edges.
  3. Remove the bagel from the air fryer and assemble your sandwich. Add a slice of cheese to each side, then fill with whatever other fillings you want. Today I went for fresh mozzarella, tomatoes, onion and sundried tomatoes.
  4. Place the bagel sandwich in the air fryer for an additional 3-4 minutes until the cheese is melting and the bagel is well toasted.
  5. Pull off the top and quickly add some lettuce and sauce over the top, before placing the top back on.
  6. Serve immediately.
Cuisine: American
Course: Lunch
Calories: 696kcal, Carbohydrates: 60g, Protein: 34g, Fat: 35g, Saturated Fat: 17g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 7g, Cholesterol: 89mg, Sodium: 1319mg, Potassium: 191mg, Fiber: 3g, Sugar: 1g, Vitamin A: 1174IU, Vitamin C: 0.2mg, Calcium: 642mg, Iron: 2mg