Love Mediterranean flavors? This mix of authentic and fusion Spanish vegetarian recipes will hit the spot! Spanish cuisine has so much to offer a vegetarian diet: amazing cheeses, beans, olives, delicious fresh bread, and lots of sun kissed vegetables. Whether we are recreating an authentic tapas dish, or simply using Spanish ingredients to put a twist on some of our…
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Latest from the Blog
Creamy Vegan Mushroom Pasta
A dreamy, creamy vegan mushroom pasta. You won’t believe there is no dairy in this amazing cashew cream sauce, which is packed with flavors and could rival any alfredo or carbonara sauce. This dish can be on the table in under 30 minutes, so it’s easy enough for a weeknight but special enough for date night. It is no secret…
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Fried Halloumi & Black Bean Salad
A vegetarian halloumi salad with a Mexican twist, this is a filling bowl that you can make a meal out of! With a creamy, herby avocado dressing and deliciously seasoned fried halloumi cheese, this protein packed meatless lunch will not leave you hungry. The halloumi salad is a staple vegetarian option in pubs and restaurants, and rarely do I meet…
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31 Vegetarian Potato Recipes to Make a Meal Out of
Need some inspiration for what to do with potatoes? Want to make them the star of the show and not just a side dish? We’ve got you covered! This collection of vegetarian potato based meals has something for everyone. From hearty comfort foods, smaller plates, soups and curries, tacos and even pasta dishes, the humble potato can be made to…
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Mediterranean Pasta with White Beans
A tasty, simple vegetarian pasta dinner packed with white beans, fresh tomatoes, cheeses, herbs and arugula / rocket! Perfect for a weeknight dinner, you will love the mix of flavors and textures. With fresh tomatoes and greens, this is a fresh and healthy meatless meal with lots of protein in the mix. I’m doing it again, calling something “Mediterranean” because…
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