A dreamy, creamy vegan mushroom pasta. You won’t believe there is no dairy in this amazing cashew cream sauce, which is packed with flavors and could rival any alfredo or carbonara sauce. This dish can be on the table in under 30 minutes, so it’s easy enough for a weeknight but special enough for date night. It is no secret…
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Fried Halloumi & Black Bean Salad
A vegetarian halloumi salad with a Mexican twist, this is a filling bowl that you can make a meal out of! With a creamy, herby avocado dressing and deliciously seasoned fried halloumi cheese, this protein packed meatless lunch will not leave you hungry. The halloumi salad is a staple vegetarian option in pubs and restaurants, and rarely do I meet…
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31 Vegetarian Potato Recipes to Make a Meal Out of
Need some inspiration for what to do with potatoes? Want to make them the star of the show and not just a side dish? We’ve got you covered! This collection of vegetarian potato based meals has something for everyone. From hearty comfort foods, smaller plates, soups and curries, tacos and even pasta dishes, the humble potato can be made to…
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Mediterranean Pasta with White Beans
A tasty, simple vegetarian pasta dinner packed with white beans, fresh tomatoes, cheeses, herbs and arugula / rocket! Perfect for a weeknight dinner, you will love the mix of flavors and textures. With fresh tomatoes and greens, this is a fresh and healthy meatless meal with lots of protein in the mix. I’m doing it again, calling something “Mediterranean” because…
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Vegan Korma with Creamy Butternut Sauce
This plant based veggie korma uses pureed butternut squash and coconut milk to create a luscious cream sauce full of fragrant spices. No one will miss the dairy! Make this korma your own by including all of your favorite vegetables and beans or legumes; I use a mix of roasted cauliflower, broccoli and mushrooms with chickpeas. My goal for 2020…
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