Minced roasted chickpeas and mushrooms form the “meaty” base of this simple vegan bolognese sauce. The rich sauce is easy to make and can...
Read More Mushroom & Chickpea Bolognese
An iron rich, deliciously silky and flavorful homemade baby puree! packed with nutritious spinach and sweet potato with a hint of sweet spice, this...
Read More Spiced Spinach & Sweet Potato Baby Food Puree
Hi everyone! Loyal readers, random browsers, friends and family, whatever brings you here… welcome! I wanted to take some time to catch up with...
Read More Happy Holidays & 2019 in Review
An easy recipe for stir fried halloumi pad Thai! Using all supermarket staple ingredients, these noodles are bursting with flavor and make for a...
Read More Vegetarian Pad Thai with Halloumi
These are not your average cheese and onion enchiladas! Three different cheeses and caramelized sweet onions make for one tasty vegetarian enchilada filling that...
Read More Cheese & Caramelized Onion Enchiladas
If you’re looking for a new and different kalette recipe, or something healthy and unusual for Taco Tuesday, this is the one to try....
Read More Kalette Tacos with Avocado Crema
